
Product information "St. Hippolyt Elektrolyte 1kg"
St. Hippolyt electrolytes (water-soluble) provide a mineral balance after heavy sweat loss during high performance, transport or stress. Horses cool down their bodies through increased sweating. They not only lose water, but also valuable electrolytes. Possible signs of an electrolyte deficiency are reduced performance, muscle problems (e.g. tying up) and lactic acid build-up in the muscles. Summer temperatures and high physical exertion increase the loss of electrolytes. Regular, supplementary feeding of electrolytes prevents deficiency symptoms, even in hot temperatures and increased performance.
- Quick compensation of mineral losses
- For increased sweat loss due to high temperatures
- High acceptance, water-soluble
Dextrose, sodium bicarbonate, potassium chloride, sodium chloride
Ingredients | |
---|---|
Crude protein | 0,15 % |
crude fat | 0,30 % |
Crude ash | 24,00 % |
Ash insoluble in hydrochloric acid | 3,10 % |
Sodium | 6,00 % |
Potassium | 2,30 % |
Chlorides | 10,00 % |
glucose | 65,00 % |
Additives per kg | |
Nutritional and physiological additives | |
Vitamin A 3a672a | 1 300 000 IU |
Vitamin E 3a700 | 2 900,0 mg |
Vitamin C 3a300 | 12 600.0 mg |
Vitamin B1 3a821 | 100.0 mg |
Vitamin B2 / Riboflavin 3a825i | 165.0 mg |
Vitamin B6 / pyridoxine hydrochloride 3a831 | 100.0 mg |
Vitamin B12 / cyanocobalamin | 330.0 mcg |
Menadione sodium bisulphite 3a711 | 610.0 mg |
Biotin 3a880 | 6 600.0 mcg |
Calcium D-pantothenate 3a841 | 330.0 mg |
Niacin 3a314 | 1 000 mg |
Folic acid 3a316 | 32.5 mg |
Iron as ferrous sulphate monohydrate 3b103 | 3 200.0 mg |
Zinc as zinc sulphate, monohydrate 3b605 | 210.0 mg |
Manganese as glycine manganese chelate hydrate 3b506 | 210.0 mg |
Copper as copper(II) glycine chelate hydrate 3b413 | 27.0 mg |
Selenium as sodium selenite 3b801 | 2.0 mg |
Iodine as calcium iodate, anhydrous 3b202 | 60.0 mg |
Offer approx. 3-6 g per 100 kg body weight and day mixed with the manger feed. Dissolve in 200 ml water for the oral syringe. The feeding period recommended by St. Hippolyt is 1-3 days. Water should always be available for free intake.
1 measuring spoon corresponds to approx. 15 g
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